Our take on carrot cake includes grated coconut and fresh ginger adding more flavor to this traditional cake.  Cream cheese frosting tops this delicious cake with a sprinkle of cinnamon sugar on top.
  Ingredients

Cream Cheese Frosting:
Confectioners Sugar, Cream Cheese, Butter, Vanilla Extract. 

Carrot Cupcake: Flour, Carrots,  Coconut, Sugar, Brown Sugar, Canola Oil, Eggs, Baking Powder, Baking Soda, Cinnamon, Ginger, Vanilla Extract, Nutmeg, Salt.
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